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San Giorgio

1992 Umbria Red Blend

San Giorgio San Giorgio is a magnificent red blend from the renowned Umbria region, showcasing the exceptional characteristics of its vintage in 1992. This wine delights the senses with its striking red color, inviting you to explore its complex profile. On the palate, it presents a harmonious balance of fruit intensity, featuring rich notes of dark berries, plums, and subtle hints of spice that unfold beautifully. Its medium body offers a velvety texture, while the tannins provide a firm yet approachable structure, enhancing the overall drinking experience. With a refreshing acidity that adds vitality, San Giorgio San Giorgio reveals itself as a versatile choice for a variety of culinary pairings, making it an excellent companion for both casual and elegant gatherings. This wine promises to deliver a lasting impression, embodying the spirit of Umbria in every sip.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Earth

Earth

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Umbria

While not as famous as Piedmont or Tuscany, Umbria offers some exceptional wines for the intrepid explorer. The "green heart of Italy," Umbria is the only region in Italy that neither borders the sea nor another country. Among its ruggedly beautiful hillsides and forests are 13 wine-producing areas, growing a wealth of grape varieties. Most common is Sangiovese, which is sometimes blended with Umbria's unique red grape, Sagrantino. This grape is responsible for some incredibly dense and tannic wines. But Umbria is probably best understood through its zesty dry whites, especially Orvieto, a blend of Grechetto and Trebbiano that is typically unoaked and bursting with complex fruity flavor. The IGP (Indicazione Geografica Protetta) classification within Italy's winegrowing and winemaking world specifically links the place or region where the fruit was grown to the quality of the finished product. It is the broadest of the classifications within the country's system.

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